
PRAYING FOR RAIN – WE’RE ALL IN THIS TOGETHER
The farmer fell to his knees, landing hard on the parched soil, and raised his arms to heaven.
“God, have mercy on us,” he prayed, opening his palms to his field. “Provide us with the rain, for when it rains enough, the dirt will easily break. And the seeds will germinate and push up through the soil. Hear my prayer, dear God.”
An American farmer this summer? It certainly could be, as the worst drought in decades chokes the U.S. farm belt.
But this particular prayer came from Francis Wanjala Mamati, a Kenyan farmer whose worries mounted by the day as drought spread across his country and all of East Africa. I remember it clearly, for it was on my birthday in March of 2011. An intense sun, shimmering in a clear blue sky, scorched everything below. The temperature was nearing 100 degrees. And Francis, one of the farmers I portray in The Last Hunger Season, was about to begin turning the soil with his jembe, his hoe, in anticipation of the start of the rainy season. He knew his work would be wasted if the rains didn’t come -- and come in a hurry.
Do We Know Who These Smallholder Farmers Are? And Do We Care?
By Cynthia Greenwood
This post originally appeared on Opportunity International Blog.
Francis Mamati. Leonida Wanyama. Rasoa Wasike. Zipporah Biketi. Roger Thurow, author of The Last Hunger Season: A Year in an African Farm Community on the Brink of Change, implores us to get to know these farmers–and to support their development–if we are to meet the challenge of doubling food production by 2050 to meet the demands of a growing population.
Roger spoke last Thursday at a Chicago Council on Global Affairs event attended by several Opportunity staff members. Roger serves as the Council’s senior fellow for Global Agriculture and Food Policy, author of the Council’s Global Agricultural Development Initiative’s Global Food for Thought blog, and is a frequent speaker at Opportunity events on our agricultural finance program in Africa.
This doubling of food production will need to happen on roughly the same amount of land, with less water, growing demand for biofuels, and changing climate patterns—and it will need to come from smallholder farmers. Roger says, “The grand irony is that smallholder farmers have been so neglected over the past decades by international development policies, their own countries, governments in the rich world, and the world’s agricultural industry. They have gone from being too poor, too remote and too insignificant… to indispensable in the fight against hunger.”
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